News 4 Cooks: Seafood Ceviche Tostada - KVOA | KVOA.com | Tucson, Arizona

News 4 Cooks: Seafood Ceviche Tostada

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Tequila Factory at Casino del Sol: Seafood Ceviche Tostada

1 crispy corn tortilla, 6 inch

2 oz avocado

2 oz ceviche

Cilantro and radishes for garnish

For the Ceviche:

1 oz scallops

1 oz shrimp

1 oz white fish

2 oz lime juice

1 oz lemon juice

1 T cucumber, minced

1 T tomato, small diced

1 t cilantro, chopped

Salt and pepper

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