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News 4 Cooks: Corn Dip - KVOA | KVOA.com | Tucson, Arizona

News 4 Cooks: Corn Dip

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Apple Annie's: Corn Dip

Ingredients

 3 cups corn kernels 

2 roasted green chiles

½ tsp garlic powder

4 oz cream cheese, softened

½ cup sour cream 

½ cup shredded pepper jack cheese

¾ cup shredded monterey jack cheese

Instructions

1.Preheat oven to 350 degrees.

2.In a mixing bowl, stir together sour cream, cream cheese, garlic, and shredded cheese (saving out at least ¼ cup of shredded cheese for topping).

3.Gently add in the corn kernels and green chile.

4.Spread mixture into a 2 quart baking dish. Top with remaining shredded cheese.

5.Bake for approximately 25 minutes, until heated through & cheese is bubbly.

6.Remove from oven & serve hot with tortilla chips. 

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