Recipes

• Let's Make a Meal

  BBQ pulled pork sandwich; today's Let's Make a Meal

  

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  Posted 5:10 PM 4/12/2013 by Faye DeHoff

  TUCSON - In today's Let's Make a Meal, Chef Donnie Opolski from the Monterey Court Cafe made a BBQ Pulled Pork Sandwich. Here's the recipe, enjoy!

  Recipe:Brown Ale Braised Pork1 5-7 pound pork loin or shoulder3 large white onions, quartered6 cloves of garlic, whole (More) • Video (1)

  
  

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• Let's Make a Meal

  A dreamy dessert, Bananas Foster, in Let's Make a Meal

  

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  Posted 5:17 PM 4/10/2013 by Faye DeHoff

  TUCSON - In today's Let's Make a Meal, food contributor Jennifer English makes a yummy treat you will also be able to sample at this Sunday's 'The Event', to benefit the Boys & Girls Clubs of Tucson.

  'The Event' will bring together dozens of the most talented chefs, restaurateurs (More) • Video (1)

  
  

• Let's Make a Meal

  The best sandwich in America on today's Let's Make a Meal!

  

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  Posted 5:51 PM 4/3/2013 by Faye DeHoff

  TUCSON - On today's Let's Make a Meal, Frankie Santos from Frankie's South Philly Cheese Steaks stopped by to make one of his famous sandwiches.

  He didn't make a cheese steak, but instead, another favorite, the Roast Pork Sandwich. According to Frankie, this sandwich was voted the best (More) • Video (1)

  
  

• Let's Make a Meal

  Russian blintzes from Kalina's

  

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  Posted 10:12 AM 3/25/2013

  Try this sweet or savory dish from Chef Kalina at Kalina's restaurant.

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• Let's Make a Meal

  Asparagus and cheese tart

  

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  Posted 4:17 PM 3/20/2013 by Jennifer English

  On this first day of Spring we celebrate one of my all-time favorite foods. Asparagus is in season right now. Plump, beautiful green bundles of Spring. Treat these seasonal beauties simply, and you will be rewarded with the flavor and essence of what asparagus is supposed to taste like.

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• Let's Make a Meal

  Vegetable risotto from Social House

  

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  Posted 4:48 PM 3/18/2013

  Try this creamy rice dish from Social House Kitchen and Pub.

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• Let's Make a Meal

  A sweet St. Patrick's Day treat

  

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  Posted 5:12 PM 3/15/2013 by Faye DeHoff

  TUCSON - Just in time for St. Patrick's Day, Mulligan's Sports Pub has come up with a tasty treat. In today's Let's Make a Meal, here's a yummy cake. Enjoy!

  Chocolate Guinness Cake with Bailey's Irish Cream Cheese Frosting:

  1-1/2 cups Guinness dark beer1-1/2 cups unsalted (More) • Video (1)

  
  

• Let's Make a Meal

  Gus Balon's delicious corned beef hash

  

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  Posted 5:09 PM 3/13/2013

  It is a charming tradition to celebrate St. Patrick's Day with a feast of Corned beef, cabbage, and the kiss of the Irish Guinness. This year, with St, Paddy's Day falling on a Sunday, I want to suggest the most delicious way to celebrate.

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• Let's Make a Meal

  Let's Make a Meal: Soho Penne Pasta

  

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  Posted 5:04 PM 3/11/2013

  TUCSON - In today's Let's Make a Meal, Chef Jesse Bright from Soho Social House Kitchen & Pub made a tasty and easy pasta dish you can make for your family!Here's the recipe:

  Soho Penne Pasta4 - Chicken Meatballs - cooked and keep warm 8oz - Penne Pasta - cooked (More) • Video (1)

  
  

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• Let's Make a Meal

  Mulligan stew

  

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  Posted 4:05 PM 3/8/2013

  Try this savory dish from Mulligan's Sports Pub.

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